Shary

Veggie Crisps | Shiitake Mushroom

30g

VeganVegetarianGluten freeNo nut ingredientsDairy free
Nutritionist-approved

All our snacks have been approved by Sarah (Nutritionist, BSc) from Seed Nutrition. Learn more.

Sodium rating for kids: High
This product is still nutritious and provides great benefits, however you may wish to consider limiting servings of this product for kids. Learn more.

Delight your taste buds with our irresistible Shiitake Mushroom Crisps, the perfect blend of earthy flavors and crispy goodness, perfect for enjoying anytime, anywhere.

Whether you’re at the office, on a road trip, or simply relaxing at home, they make for a satisfying and portable snack.

Sourced from the finest shiitake mushrooms and expertly crafted, these delectable snacks are guaranteed to elevate your snacking experience!

  • A Category-first Gluten-free Veggie Crisps - Farm-to-bag Wholesome Goodness
  • Sustainable & responsible farming practices with full transparency from seed to harvest
  • Only 4 ingredients - Source of Dietary Fibre, Halal & Kosher
  • Low temperature cooked to preserve more nutrients and their natural vibrant color
  • All Natural - Free from Gluten, GMO, added MSG, artificial color, flavour and preservatives
Regular price $5.00
Ingredients

Shiitake Mushroom (82%), Vegetable Oil, Maize Malt Syrup, Sea Salt

Nutritional information

Energy 321kJ / 77kcal, 1605kJ / 384kcal
Protein 1.5g, 7.7g
Fat 2.5g, 12.6g
- of which: Saturates 1.0g, 5.2g
Carbohydrate 11.7g, 58.7g
- of which: Sugars 5.2g, 25.9g
Dietary Fibre 3.5g, 17.6g
Sodium 84mg, 418mg

Serving size: 20g

Shary Australia specializes in crafting premium plant-based fruit and vegetable crisps that are natural, vegan, and gluten-free. Committed to quality and innovation, we deliver healthy, guilt-free snacks with no artificial additives, ensuring a perfect blend of taste and nutrition. We are a global leader in healthy snacks, loved by customers in Australia and beyond.