Sorghum Krispi Puffs | Sweet Cashews
45g
All our snacks have been reviewed by Sarah Mortimer (Nutritionist, BSc) from Seed Nutrition. Click here to see the snack selection criteria and nutrition guidelines.
YAVA’s Sweet Cashews Krispi Puffs are made using nutrient-rich Sorghum, sweetened using unrefined Low Glycemic Index (GI) Lontar Sugar (from the extracted nectar of Lontar palms), then coated in delicious nut butter made from high-protein peanuts and wild-harvested cashews.
- Plant-based
- 100% Natural
- Source of Protein
- Source of Dietary Fibre
- No MSG or Palm Oil
- No Artificial Flavours or Colours
- No Preservatives
Sorghum (41.3%), Peanuts, Lontar Sugar, Cashews (6.0%), Sesame Seeds, Coconut, Sea Salt, Raising Agent (500)
Contains: Peanuts, Cashews, Sesame,
May contain Gluten.
Energy 895kJ / 214kcal, 1990kJ / 476kcal
Protein 7.6g, 16.8g
Fat 8.9g, 19.7g
- of which: Saturates 1.6g, 3.6g
Carbohydrate 24.6g, 54.7g
- of which: Sugars 6.3g, 14.1g
Dietary Fibre 2.4g, 5.3g
Sodium 140mg, 312mg
Serving size: 45g
YAVA works to increase the well-being of the farmers and people of Ban Village, East Bali and Oka, Flores.
YAVA is building the health of rural villages in eastern Indonesia. A "healthy village" has adequate jobs available and fair markets for small farmers. Empowering women is a critical ingredient of our building village capacity.