Nut Crunch Clusters | Macadamia Crunch
Titahi

Nut Crunch Clusters | Macadamia Crunch

160g
VeganVegetarianDairy freeGluten freeNo added sugar
Nutritionist-approved

All our snacks have been approved by Sarah (Nutritionist, BSc) from Seed Nutrition. Learn more.
Sodium rating for kids: Low
This is a great low-salt choice for kids. Learn more.

Sweetened with premium dates, this is the crown jewel of our Nut Crunch range. Activated Almonds, Macadamias and Pumpkin Seeds join selected spices and organic NZ Sea salt. We then treat this to 72 hours of low, slow baking. 

$14.50
Ingredients

Almonds, Dates, Pumpkin Seeds, NZ Organic Macadamias 14%, Cinnamon, Pure Heilala (NZ) Vanilla, NZ Organic Sea Salt

Contains: Almonds, Macadamias

Nutritional information

Energy 460kJ, 2300kJ
Protein 3.2g, 15.9g
Fat 8.8g, 44.0g
- of which: Saturates 1.0g, 5.0g
Carbohydrate 4.0g, 20.2g
- of which: Sugars 3.5g, 17.8g
Dietary Fibre 1.7g, 8.7g
Sodium 22mg, 111mg

Serving size: 20g

Titahi helps people thrive by providing natural, hand made food for those with dietary requirements, or that just want quality kai without unhelpful additives.

Our vision is to employ local whanau who create great tasting food that enhances health for all. All our kai is small-batch hand-made, and free of gluten, dairy, cane-sugar and unhealthy fats.

Kai for people, Kai for Life.

The Titahi kitchen and creative team are snugly housed in a former café, overlooking beautiful Titahi Bay Beach and its iconic boat sheds. First built in 1951 as Rickards Tea and Cake Rooms, the site has always been a place for the community to gather and enjoy good kai. The Te Puni whanau are proud to continue this tradition of good food for good people.