DIY Choc Brownie Mix
Honestly Good

DIY Choc Brownie Mix

240g bag - makes 18 brownies
VegetarianDairy freeGluten freeKetoNo added sugarNo peanuts
Nutritionist Reviewed

All our snacks have been reviewed by Sarah Mortimer (Nutritionist, BSc) from Seed Nutrition. Click here to see the snack selection criteria and nutrition guidelines.
Sodium rating for kids: Medium
This product is still nutritious and provides great benefits, however you may wish to consider limiting servings of this product for kids. Learn more.

Looking for a rich, chocolatey treat that fits your low-carb lifestyle? Our Honestly Good Low-Carb Chocolate Brownie is a fudgy, feel-good indulgence made right here in New Zealand. Gluten-free, quick to bake, and packed with real cocoa flavour, it’s perfect for anyone after a healthier dessert option without sacrificing taste.

Each serve has just 3.6g of carbs and only 0.6g of sugar, making it ideal for those following a low-carb, keto-friendly, gluten-free, or diabetic-conscious diet. Plus, it’s super easy to whip up – perfect for busy days when you’re craving something wholesome and satisfying.

You will need:

  • 240 g Choc Brownie Mix (1 pack)
  • 2 large eggs
  • 160 g unsalted butter (melted)
  • 3 Tbsp water

Method

  • Preheat the oven to 160°C (fan forced).
  • In a bowl, whisk together the eggs and water, then slowly add the melted butter while whisking until smooth.
  • Add the Chocolate Brownie Mix and stir until evenly combined.
  • Transfer the mixture to a lined or greased 20 x 20 cm baking dish, smoothing the surface.
  • Bake for 15–20 minutes, or until the desired firmness is achieved.
    Allow to cool in the dish before slicing. Store in a cool, dry, dark place
$15.00
Ingredients

Flours (Almond, Coconut (with Sulphites)), Cocoa Powder 18%, Tapioca Starch, Soy Protein, Sweeteners (Erythritol, Monk Fruit Extract), Flaxseed, Natural Flavour, Stabiliser (Sodium Alginate), Salt, Raising Agent (Sodium Bicarbonate).

Contains Almonds, Soy, Sulphites
May Contain Cashews

Nutritional information

Energy 528kJ / 126kcal, 1760kJ / 421kcal
Protein 3.4g, 11.5g
Fat 10.6g, 35.2g
- of which: Saturates 5.1g, 17.0g
Carbohydrate 3.6g, 12.1g
- of which: Sugars 0.6g, 2.2g
Dietary Fibre 2.0g, 6.8g
Sodium 104mg, 347mg

Note: the above values are for when made as directed.

Serving size: 30g

Honestly Good Low-Carb baking mixes are made right here in New Zealand. Gluten-free, keto, sugar-free and quick to make, they are perfect for anyone after a healthier dessert option without sacrificing taste.